March Events & Promos
What have we got in store for dining services? Take a look and be sure to join us for the fun.
Schedule of Events - March Dining Calendar
- 3/1 - Ravioli al Fresca at Innovations Station for lunch
- 3/7 - 311 - 20% off your purchase at Becker Market
- 3/9 - Specialty Irish Menu during lunch
- 3/12 - Shake Day!
- 3/25 - Sushi at Innovations during lunch
- 3/30 - Nichols College welcomes Sodexo's Chef Nick Pawlowski. Chef Nick will be perparing an authentic Greek menu along with Ken at the Innovations Station
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